Lecture 24.
The Uruguay Round Agreement on Agriculture

What we want to learn about this topic
- understand the treatment of agricultural trade in the GATT prior to the Uruguay Round Agreement
- review the negotiations leading to the Uruguay Round Agreement on Agriculture
- understand the nature of the disciplines on agricultural policy introduced by the Agreement
- what problems and issues arise in implementing the Uruguay Round Agreement on Agriculture?
- these issues have influenced the agenda for the current round of agricultural trade negotiations.
- what were the implications of the UR AoA for the EU's CAP? What modifications, if any,
were required?
Short introduction to the issues
GATT principles
- non-discrimination - countries cannot
apply different trade barriers to different countries. Expressed in the principle of most favoured nation treatment
- the most favourable market access offered to any one country must be offered to all others (an important exception
is free trade areas and customs unions) (Article I).
- national treatment - an imported product, once it has entered the country of import, should
be treated as a national product (Article III)
- protection by tariffs - protection is not outlawed but should be provided solely by means
of tariffs
- tariff reduction - over time attempts should be made to reduce tariffs through reciprocal
concessions
- tariff bindings - any reductions would be bound in GATT and could only be raised against
payment of compensation to affected parties, in order to promote security of trade
Successive rounds of GATT negotiations
- Geneva 1947
- Annecy 1948
- Torquay 1950
- Geneva 1956
- Dillon 1960-61
- Kennedy 1964-67
- Tokyo 1973-79
- Uruguay 1986-94
- Doha 2001-??
Treatment of agriculture under GATT rules
- few agricultural tariffs were bound and agriculture remained outside the general tariff-cutting
process in GATT negotiations
- import quotas prohibited for other sectors were permitted in agricultural trade provided
domestic supply controls were in place. The US was even given a waiver to use import controls even without this
condition
- export subsidies prohibited for other sectors were permitted in agricultural trade provided
such subsidies are not applied 'in a manner which results in that contracting party having more than an equitable
share of world trade in that product'.
- imports of both agricultural and non-agricultural products were limited by so-called 'grey
area' measures, i.e. measures not explicitly outlawed by GATT, such as voluntary export restraints
- agricultural trade particularly affected by non-tariff barriers implemented to protect
food safety or plant or animal health. The Standards Code of the GATT agreed in the Tokyo Round worked fairly well
for industrial products, but was not considered as applicable to agricultural products.
- result was that there were effectively no restrictions on agricultural policy and world
agricultural markets by the mid-1980s were in a state of disarray
The Uruguay Round outcome
The outcome of the negotiations were structured around the three 'pillars' of market access, export subsidies and domestic subsidies. Flanking measures included the Peace Clause as well as special and differential treatment for developing countries. Also relevant to agricultural trade is the Agreement on Sanitary and Phytosanitary Standards (SPS Agreement).
Policy |
Developed countries
|
Developing countries
(where different)
|
Market access |
Prohibition on use of non-tariff barriers
Conversion of NTBs to bound tariffs no higher than 1986-88 tariff equivalent
Average tariff reduction of 36% (minimum 15%) over 6 years
Minimum access opportunities of 3% rising to 5% of domestic consumption implemented through Tariff Rate Quotas
Special safeguard provisions against import surges |
For ordinary tariffs not previously bound, could commit to maximum ('ceiling') tariffs not necessarily
related to previous levels
Average tariff reductoin of 24% (minimum 10%) oer 10 years
Minimum access opportunities of 2% rising to 4% of domestic consumption
Least developed countries must bind tariffs but exempt from reduction commitment |
Export subsidies |
Ban on new export subsidies
Existing subsidies to be reduced by 21% in volume and by 36% in expenditure
List of export subsidies defined |
Existing subsidies to be reduced by 14% in volume and by 24% in expenditure |
Domestic support |
Policies divided into three groups
(i) permitted policies ('Green Box')
(ii) other policies to be included in the Aggregate Measure of Support ('Amber box') subject to reduction
commitments
De minimis provision allows exclusion of product-specific support less than 5% of output value from AMS
Total AMS support to be reduced by 20% over 6 years
(iii) Decoupled direct payments placed in a 'Blue Box' and also excluded from the AMS |
Developing countries allowed to include additional policies, e.g. investment and input subsidies, in the Green
Box
De minimis provision allows exclusion of product-specific suppot less than 10% of output value from AMS
Total AMS support to be reduced by 13.3% over 10 years
Least developed countries must bind AMS support level but not required to reduce it |
Sanitary and phtyosanitary standards |
Reaffirms right of countries to set their own health and safety standards
Lays down conditions where countries do not harmonise on international standards |
|
Other aspects |
Peace clause
WTO Committee on Agriculture formed to oversee Agreement
Disputes subject to Dispute Settlement Mechanism
Agreement to re-open negotiations before the end of 1999 |
Decision on Measures Concerning the Possible Negative Effects of the Reform Programme on Least-Developed and Net
Food-Importing Countries |
The legal framework
- Each country submitted its Schedule of Commitments at the time it ratified the Marrakesh
WTO Agreement which set out how it proposed to implement the new disciplines. For example, Schedules contain each
country's proposed tariff bindings, tariff rate quotas implementing the minimum market access commitments, export
subsidy ceilings and domestic support ceilings. Each country also reports the level of supports it provides to
producers under Green Box provisions even though these are not disciplined.
- Implementation issues are considered by a new WTO Committee on Agriculture which meets
monthly. Summary reports of its proceedings are published on the WTO website.
- If a country feels that another WTO Member's policies breach the AoA rules, it can make
a complaint under the WTO's new Dispute Settlement Understanding (DSU). The first step under the procedure is for
the parties concerned to attempt to resolve their differences bilaterally. If this fails, the complainant can seek
the establishment of a Dispute Settlement Panel (which consists of three independent experts) to adjudicate on
its case. Under the new DSU, a Panel report must be accepted by the WTO Council unless there is a unanimous decision
to reject it. To safeguard the rights of the defending party, it can appeal a Panel's findings to the Appellate
Body (a sort of Supreme Court) which can uphold or overturn parts of the Panel's argumentation and/or findings.
Where the defendant loses a case, it is required to bring its legislation and policies into line with WTO rules
within a specified period. If it fails to do so, it is liable to punitive sanctions by the complainant who has
the right to raise tariffs on imports of goods from the defendent up to the value of the lost market opportunities.
Important agricultural disputes include the US-EU disputes over bananas and hormone-treated beef (the latter raised
issues under the SPS Agreement rather than
the Agreement on Agriculture).
Market access issues
- The extent of actual tariff cuts was very limited because cuts were made from base levels
that were particularly high because of the choice of base years (1986-88), through exaggeration of the actual levels
of protection provided by non-tariff barriers in the base period ('dirty tariffication'), through the use of the
simple unweighted average formula, and through the use of 'ceiling bindings' by developing countries.
- Tariff rates on agricultural commodities thus remain very high and average MFN tariffs range
between 35 and 50 per cent for most commodity groups. In addition, tariff peaks on individual commodities of 200-300
per cent are not unusual in agricultural trade.
- Many agricultural tariffs are specific or mixed tariffs (rather than ad
valorem tariffs) which are very non-transparent in that it is not easy to estimate
the actual amount of protection they provide as they vary with the level of world prices.
- The amount of new market access created by the minimum access provisions remained very
limited as many countries allocated their tariff rate quotas (TRQs) to countries which already enjoyed access under
particular preferential access agreements, and due to the possibility of aggregating tariff quotas across commodity
groups. The administration of TRQs has also been a cause for concern, and fill rates have averaged only 60 per
cent.
- Countries which have engaged in tariffication were permitted to make use of a Special Safeguard
Clause which could allow them to re-introduce duties on agricultural imports if imports grow at a rate likely to
disrupt domestic market. To date, this instrument has been rarely used.
Export subsidy issues
- Subsidised export volumes over the transition period were increased by practices such as
permitting a more favourable choice of base year from which to start making cuts in order to avoid front-loading,
and by permitted carryover of unused 'allowances' in one year into later years.
- Trading practices such as the use of 'single desk' sellers (marketing boards with a state
monopoly to export commodities) as well as export credits were left unregulated, leading to the suspicion that
they could be used to implicitly cross-subsidise exports.
Domestic supports
- The creation of the Blue Box to protect production-limited payments allowed the continuation
of substantial coupled direct support to farmers in the EU and US without discipline. (The US subsequently decoupled
its payments to farmers in its 1995 Freedom to Farm Act, but more recently its huge payments of emergency aid to
farmers is arguably coupled to the (low) level of market prices prevailing).
- De minimis and the wide definition of exempt payments
in the Green Box also permitted significant payments to farmers to continue of which some, arguably, are trade-distorting.
Trade impacts of the UR AoA
- Advocates of agricultural trade liberalisation argued that it would help to raise the level
of world market prices and also make them more stable. In practice, there is little evidence that either has happened.
The limited amount of actual reduction in protection means that the world market price effects are also limited.
High world prices in 1995-96, especially for grains, had little to do with the UR and prices fell significantly
in more recent years.
- Neither have world prices been noticeably more stable. This is because countries often
apply actual tariffs below their tariff bindings, so giving them the possibility to continue to adjust tariff and
export subsidy levels to stabilise domestic prices in the face of world market price fluctuations.
EU implementation of its WTO commitments
The EU made creative use of the flexibilities allowed under the URAA to minimise its impact
as described above. Other specific EU examples include:
- In its calculation of the tariff equivalent on wheat, it used a hypothetical price 10%
above the intervention price for the internal price, rather than basing it on actual market prices which were often
in that period below intervention prices. To obtain an artificially low external price, it based its calculation
on Argentine rather than US fob prices and injected a generous quality adjustment so that the price taken was even
lower than that used in the setting of variable levies. Consequently, the base tariff equivalent was set at 160%.
Similar tactics were used to set a butter tariff of 314% and a beef tariff of 237%.
- Essential features of the variable levy regime were retained for cereals, including rice,
and fruits and vegetables. The Blair House II agreement between the US and the EU in December 1993 included an
agreement that the duty-paid price of cereals would not exceed 155% of the corresponding intervention price. Otherwise,
the application of tariff equivalents based on conditions in the 1986-88 period would have excluded imports altogether.
The EU continues to apply levies equal to the shortfall of observed world prices from these maximum duty-paid prices.
The revised EU system for fruit and vegetables also retains the core elements of the previous restrictive 'reference
price' system.
- The safeguard provision was abused by setting trigger prices well above the world prices
used in the calculation of tariffication. For example, in setting its tariff equivalent for butter, the EU used
an 1986-88 average world price of ECU 943 per tonne. However, when setting the trigger price which would allow
it to apply additional safeguard levels, it used the higher price of ECU 2483 per tonne paid to New Zealand for
butter imported under a tariff rate quota. A similar exercise was done for sugar, where the price used for tariffication
was set at ECU 193 per tonne but the safeguard trigger price was set at the price paid to ACP countries for preferential
sugar imports of ECU 531 per tonne.
Implications for the EU's CAP
- The reduction in market support prices for grains and beef under the MacSharry/Agenda 2000
reforms meant that the requirement to reduce tariffs on imports of these commodities did not lead to world market
supplies undercutting domestic supplies on the EU market. However, for commodities such as sugar and some dairy
products, where the EU price support levels have not been reduced, lower tariffs on imports could lead to increased
competition from world market supplies in the future.
- Protection of the MacSharry compensation payments by the Blue Box meant that the EU had
no difficulty in meeting its AMS commitments.
- The limits on the volume of subsidised exports have become a major constraint on EU production.
It means that, apart from a few export sales at world market prices such as wheat, some cheeses and some pigmeat,
EU production is now limited to the size of the EU domestic market plus the (fixed) limit on subsidised exports.
As a result, the EU is rapidly losing market share of the rapidly growing world food market. This has been a particular constraint on exports of so-called non-Annex 2 products (i.e. processed foods which contain ingredients such as sugar or dairy products which entitle them to an export subsidy).
Reading suggestions
WTO Secretariat, 2005. 'Agriculture', in Trading Into the Future: The Introduction
to the WTO.
(very brief summary of the main provisions of the Uruguay Round Agreement on Agriculture)
O'Conner, B., 2003, 'Agriculture', Module 3.15 of an online course on dispute settlement organised by UNCTAD.(Read Chapters 1-4).
(this legal analysis reviews the Uruguay Round Agreement on Agriculture and contains useful summary review questions at the end of each section. Don't try to learn all the detail, but it provides a good definition of the various technical terms associated with the Agreement on Agriculture)
Supplementary reading
Rayner, A., Ingersent, K. and Hine, R., 1994, Agriculture in the Uruguay Round: an assessment, Economic Journal
103, Nov, pp. 1513-1527.
(a useful short review of the background to and progress of the negotiations.
This article draws on the fuller account by the same authors, see Ingersent, K., Rayner, A. and Hine, R.,
1994, Agriculture in the Uruguay Round, London, Macmillan).
Ingersent, K., Rayner, A. and Hine, R., 1995, Ex-post evaluation of the Uruguay Round Agriculture Agreement,
World Economy 18, 5, 707-728.
Ingersent, K., Rayner, A. and Hine, R, 1994, Agriculture in the Uruguay Round, London, Macmillan.
Josling, T., Tangermann, S. and Warley, T., 1996, Agriculture and the GATT, New York, St Martin's Press.
Ingco, M., 1995. Agricultural trade liberalization in the Uruguay Round : one step forward, one step back? World Bank Policy Research Paper No. 1500, World Bank.
Adjusting the EU CAP to the WTO commitments
*Swinbank, A., 1999, CAP reform and the WTO: compatibility and developments, European Review of Agric. Economics,
26, 3:389-407.
Web resources
WTO, Legal Text of the Agreement on Agriculture, available online.